HOURS

Monday: Closed

Tuesday: 12:00pm-9pm

Wednesday: 12:00pm-9pm

Thursday: 12:00pm-9pm

Friday: 12:00pm-10pm 

Saturday: 12:00pm-10pm
Sunday: 12:00pm-9pm

 

Call us AT:

941-312-9205

Come See us:

5110 Ocean Blvd

Sarasota, FL




Starts

Chips and Salsa  Choice of Either Pico De Gallo or Verde Salsa   7

Chorizo Queso  & Chips  8.95

Ceviche   Shrimp, Snapper 16

Create Your Own Guacamole   (Made fresh to order)  Base Traditional Guac - Cilantro, Jalapenos, Tom, Red Onion   8.95
ADD    Goat Cheese, Charred Corn, Chipotle, Pineapple  1.00

 

Dos or Tres Tacos or
Big Bowl Versions:
(Your Favorite Taco Served on a Bed of Rice and Black Beans)  Add  5


 Pork   Corn Salsa    2/11   3/14

Chipotle BBQ Pork  Corn Salsa   2/11.50   3/14.50

Chicken   (shredded chicken) Tropical Salsa  2/11   3/14

Spicy Thai Peanut Chicken or Pork   (shredded chicken) with Pico  2/12   3/15

Blackened Fish   (chef’s choice) Grilled Tropical Salsa  2/14   3/17

Blackened Shrimp   with Pico   2/13   3/16

Steak   Tomato, Olive, Caper Salsa   2/14   3/17

 

(All Tacos Served with Manchego Cheddar Jack Cheese, Lime Cilantro Sauce & Our Special Slaw)

 

Salad

  Casa  Greens, Tomato, Cucumber, Onion with a Citrus Vinaigrette  9

Senor Salad  Greens, Sun Dried Tomatoes, Artichoke Hearts, with a Raspberry Vinaigrette  12

 

 Sushi Stack

Tuna   Rice, Avocado, Cream Cheese, Cucumber, Sushi Grade Tuna    18 

Shrimp   Rice, Avocado, Cream Cheese, Fruit (chef’s choice), Grilled Shrimp   16

 

Grande

Shrimp or Steak Churascarita   Chimichurri, Rice & Black Beans     24/26


Chicken or Shrimp Fajita  Rice, Sauteed Peppers, Special Seasoning, Avacado  12.99/14.99

 

Burgers  15

All Burgers served with Monterey cheddar jack cheese & our special slaw

Tropical Burger  Tropical Salsa

FU Burger    Chipotle Ranch Sauce

Chipotle BBQ    Chipotle BBQ Sauce

 

**Everything is made fresh so please be patient as we prepare your meal. We have many Gluten Free options and a dedicated gluten free fryer. We take Celiac disease very seriously, however we are not a certified Gluten Free kitchen.  Consuming raw or undercooked seafood, poultry, meats, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.

We use only the freshest ingredients that keep
our customers coming back AGAIN ANd again.